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| Starters |
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Scotch
Smoked Salmon on a Toasted Crumpet
Finished with egg and dill cream
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£5.95
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Buffalo
Mozzarella and Tomato
Drizzled with olive oil |
£6.95
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Boatyard
Soup of the Day
Served with croutons |
£4.95
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Mixed
Seafood Tart
Finished with sweet chilli sauce
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£6.95
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Fine
sliced chicken breast cooked in Cajun spice
Served with mixed leaves & Mango Dressing |
£5.95
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| Chef's
Homemade Pate of the Day |
£5.95
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Fresh
Seared monkfish Cheeks
Served with black pudding and mixed leaves salad |
£5.95
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ALL
ITEMS SERVED INDIVIDUALLY OR AS A SET TWO OR 3 COURSE MEAL
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2
Courses £12.95 3 Courses £16.95
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