A La Carte Menu
Starter
Finest Scotish Smoked Salmon................£8.95
With sliced onion, capers, berries, and wasabi cream

Seared Tuna Loin with Wasabi Rub..............£7.95
With a light rice noodle salad in soy and mirin dressing

Chef's soup of the day V..............................£5.95

The Boatyard Tart V....................................£6.95
Spinach and cream cheese tart finished with salad
and sweet chilli sauce

Tender Slices of Beef Cooked in Orange..........£7.95
Blossom Honey and Sesame Seeds
With blueberry dressing and finely sliced fresh plum

Baked Portobello Mushroom Layered...............£8.95.
with Beef Tomato
V
Topped with warmed goat cheese

Italian Cured Parma Ham and Rocket Salad..... £8.95
With Parmesan cheese, honey glazed fig and
drizzle of white truffle infused extra virgin olive oil

Knickerbocker Prawn and Crayfish Glory.......... £9.95
With a classic Marie Rose sauce
Please note that traces of nuts may be found in several dishes: for special dietary
requirements, please advise your waiter.
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Starters | Main Course Meat Dishes|Main Course Fish Dishes
Main Course Vegetarian Dishes | Desserts | Our Wine List
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