A La Carte Menu Desserts
	Cafe Latte Bavarois ..............................................£5.95 With tapioca pearls and coconut tuille Grand Marnier And Orange Parfait.............................£5.95 Served with orange marmalade sauce Carmelised Plum Chimichanga...................................£5.95 Tender plum and cinnamon mascarpone cream wrapped in deep-fried tortilla. Served with vianilla ice cream and drizzle of rasberry coulis Addi's Sticky Toffee Pudding....................................£6.50 Covered in toffee and pecan sauce with cream Smooth Peanut Butter and Baileys Cheesecake...........£6.50 With traditional biscuit base and a rich butterscotch sauce Rhubarb and clotted creme brulee ...........£6.50 With traditional biscuit base and rich butterscotch sauce Four selection of ice cream and soerbet please ask ...£4.95 your waiter Selection of British and Continental Cheeses .............£7.95
Please note that traces of nuts may be found in several dishes: for special dietary requirements, please advise your waiter. ____________________________________________________________________ Starters | Main Course Meat Dishes|Main Course Fish Dishes Main Course Vegetarian Dishes | Desserts | Our Wine List Return to our Home Page